My homegrown harvest, July 2019.

July's been a month of raspberries.  Sooo many raspberries.  I only have autumn fruiting raspberries, but that doesn't seem to be stopping them fruiting now!

I've had loads of greens too, which I've been shredding, wilting in boiled water, then squeezing into little handfuls to freeze, so I can use it later in the year.

We had our first, one and only cherry, it was delicious, the variety is 'sweetheart'.

My 'discovery' apples started falling off the tree so I picked them all, which was a mistake as they're SUPER sour and nowhere near ripe!  They're on the windowsill, I hope they'll soak up some sun and get a bit sweeter. 

I didn't manage to grow any carrots last year so yey for carrots this year!  The variety is 'berlicum' and they're really nice. 

I've also had loads of strawberries, purple snap peas, potatoes, beets, some baby onions and a little baby garlic.

What have you been growing this month?

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Dairy of a permaculture (ish) garden, June 2019.

I love it when the foxgloves flower, they're soo beautiful!

Our biggest garden-y excitement this month has been that the driveway is almost finished!  Seven 850kg bags of gravel have been spread (we may have bought one too many, but we've come up with  a plan for it!).  Joe's about to put up a new fence, there's a bin store to build and we want a couple of big pots with something pretty in by the front door (any suggestions - we want something hardy and evergreen and it's mostly shady apart from a few hours of sun in the morning).  I have a new waterbutt too, it's 250 litres and filled in one night - it's been really rainy here!  We've also had new guttering and facias so please note how nice and shiny they are because they cost £1700 (our old ones were asbestos...).

I think the gravel will be slightly less white and a bit more more pale grey once the rain's washed the dust off.  Look at this side path too - I think it's sooo nice!

The front garden raised beds are doing really good!  I've already had my first potatoes and there are beans and peas growing in with the potatoes too.  I've got carrots and beets on the way, and I've trimmed all my onions back because they were hitting the top of their protective mesh (the internet said I could trim them back to 4 inches high a couple of times during the growing season, and it would send more energy into making a bigger bulb, so we shall see).  I've had loads of kale, the sweetcorn is up and my tomatoes and peppers have flowers on them!

I've got little apples on my little apple tree! 

I've got broad beans, peas and borlotto beans in my back garden raised beds.  There are some courgettes in the other raised bed and a lot of weeds too (not pictured!).

Here's the garden in full for posterity. 

How's your garden doing?  Every time I plant a new plant a slug eats it and I'm getting fed up of that, and I had to pull up nearly all of my outside tomatoes because of blight, but otherwise I'm enjoying my garden! 

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My homegrown harvest, May 2019.

I've had a few tiny, tasty harvests this month, I hope next month there'll be much more! 

I picked these chive flowers and have popped them in a bottle with some white wine vinegar to make chive blossom vinegar, so far it's very pink! 

I've had my first pickings from my front garden raised beds. I planted my red onion sets and garlic cloves too close together on purpose so I could strategically pick the thinnings for an extra harvest!  I've picked a few stems from my perennial Welsh onions that I've planted out in my flower beds this year.

I've picked a whole load of mint to dry, Joe buys mint teabags but I hope he'll like homegrown instead to save some money and the plastic-y teabags. 

That's about it for this month, have you been harvesting much from the garden this month?

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Diary of a permaculture (ish) garden, April 2019.

I love this time of year when all the forget-me-nots go 'wooosh' and take over for a while.  They're one of my favourite flowers.

The weigela is flowering and the lilac too, the lilac smells so lovely. I always wanted a purple lilac to go with the white one at the bottom of the garden.  It turns out I already had one - I just had to let the branches from the old tree stump grow and bloom.  The people who had our house before us were monsters, who cuts down a lilac tree?!

My apple trees are blossoming too!  There's just one that didn't blossom last year and hasn't this year either, I don't know what's up with it, but if it doesn't buck it's ideas up I might have to dig it up.

This is my set up from last weekend, when I decided to empty my worm compost bin.  I thought it wasn't working ok because I'd never got any worm wee liquid out of it for the 3 years I've had it.  But turns out the tap was just on wonky and I there was a whole bucketful of liquid, plus a washing up bowl and half a bucket of worm castings.  I've reset the wormery with new coir bedding mixed with shredded paper and I'm going to start feeding them differently, chopping their food scraps into smaller pieces and burying it under the surface, it's supposed to reduce pests (like slugs, I found some mega slugs cleaning out the wormery!) and make decomposition quicker.  

All my fruit and nut trees have received a mulch of worm castings to give them a boost this growing season. 

In the front garden I planted my onions and garlic at the start of the month and they'd sprouted up by the end of the month!  I've planted some carrots and beets too that you can see in the second photo.

My onions are covered with enviromesh over part of a little greenhouse from wilkos, which was the easiest way to make a frame I could think of considering I have terrible woodwork skills.  I got onion fly on my onions last year and the only way to keep them off is to keep your onions covered so that's my plan this year. 

I've also planted my tomatoes and peppers out into my covered raised bed, I think it's warm enough now and they were taking over my kitchen worktops!  Some test tomatoes have gone out without cover into my upcycled big tomato basket in the back garden, I'll soon find out if it's warm enough out there!

 

I'm experimenting with biochar this year, you soak the charcoal-y bits in liquid fertiliser for a while, then mix it with your compost.  It releases the fertiliser and helps retain moisture in the soil too, I'm wondering if it will help if we get another super hot summer.  I've put it in my new raised beds in the front garden to test it out.

Look at this messy area!  Joe's taken the paving slabs off the weird steps that go nowhere, to lay a base for the bin store in the front garden, so now we have a muddy mound!  We're hoping to get someone in to look at the back garden soon to help us sort out a nice patio.  We dragged out a water feature left here by the previous house owners, so I'm going to clean that up and find a spot for it.

The side garden is looking nice, it's one of my favourite parts of the garden.  Only one of my tulips has come up successfully, but at least it's a pretty one! 

How's your garden doing? 

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My homegrown harvest, May 2018.

I've just had a few little pickings from the garden so far this year, but the first of anything is always the sweetest!

These are onion scapes - unopened flowers from my Siberian perennial onions. Nice in a stir fry but they're a bit slimy to be honest!

I'm not entirely sure what variety these are, I think some are red spring onions and some are baby leeks - they came out of the raised beds as Joe was emptying them to be moved.  They're very strong!

'Scuse this terrible phone photo, but this is the first kale I've picked this year.  In fact I think this is the first kale I've successfully grown, so yey!  I know you're supposed to be able to pick it all winter, but my plant was only little so I waited for spring to come and for it to grow a bit more before harvesting from it. 

Have you been eating anything from your garden yet?

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My suburban garden harvest, August 2016.

This plate just makes me smile.  I think it's such a beautiful little harvest!  And I picked my first carrots and purple sugar snap peas!

I've been picking the last of the onions I planted in my front garden raised beds last autumn, they're small but perfectly formed.

I've only planted a few broad bean plants, so I've not had a massive harvest, but enough to add to some chickpeas to make falafels.

Blueberries started ripening this month too!  I've had a fair few little handfuls, enough for Joe to enjoy for breakfast.  One of the strawberries in the raised beds has had a few late fruits on.

I made some lovely herby roast potatoes with my homegrown rosemary and thyme - yum!

Speaking of potatoes, I emptied my second pot of Casablanca potaotes, it was definitely worth leaving them in the pot for longer, I got loads more! 

I feel like this month has been a happy harvest month, I've eaten so much lovely homegrown food! 

How has your garden been this month?  Have you had lots to harvest?

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